Everything Just Baked ! on Instagram: "Making buttercream is soooo easy and delicious 🙂‍↕️😋 The secret? Pasteurized egg whites + vanilla bean paste. It literally tastes like ice cream!! This is a pretty large batch of buttercream , I share smaller batch options on the blog, but feel free to adjust it to your needs. Comment “recipe” and I’ll send it straight to your DMs, or check the link in bio! 🫶🏾 https://everythingjustbaked.com/famous-vanilla-buttercream-frosting/ #everythingjustbaked #but

Viraj Naik on Instagram: "😳 CHEESE SPREAD | HOMEMADE FOOD SERIES Ep 3 Try this easy to make and healthy cheese spread recipe. The best thing is you can adjust the tastes and flavour as per your likes. Store it in fridge upto 7-8 days. It’s very easy to make so you can prepare it fresh every time. Instead of Vinegar you can use lemon juice. To make it more smooth and exact like store bought you can cook this over a double boiler method for 4-5 minutes. #homemadefood #cheesespreadrecipe #healthyc

Christine McMichael on Instagram: "@jar.of.lemons NEW RECIPE ✨ Pumpkin Cottage Cheese Waffles 15 grams of protein and made in under 30 minutes! These are SO good, especially with that cinnamon sugar goodness. I love meal prepping a big batch for easy, healthy breakfasts all week long! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ >> Comment “RECIPE” to get it sent straight to your DM’s! ✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ After my Cottage Cheese Waffles went viral, I knew I had to make a pumpkin version of these. The cottage cheese + pumpkin puree makes

Truly crispy waffles!!! You've never tasted them like this! #recipes #waffles

How to make perfect Belgian waffles