Cindy Alldredge & Corinne Ritz | Food & Family Lifestyle on Instagram: "Cherry Cheese Pie is all that you dream of. A light and creamy cheesecake topped with cherries is pretty heavenly. ❤️ INGREDIENTS Crust • 1¼ cup graham cracker crumbs • 3 Tbsp brown sugar • 7 Tosp butter, melted Pie Filling • 1 pint whipping cream **2 cups • 8 ounces cream cheese, room temperature • 1 cup powdered sugar • 21 ounce cherry pie filling For a full, printable recipe go to our bio 👆🏻 and click on l
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Cindy Alldredge & Corinne Ritz | Food & Family Lifestyle on Instagr…
5.1K views1 week ago
Instagrammost_delicious_life
Fitwaffle Kitchen | Eloise on Instagram: "Salted caramel biscoff cheesecake 😍 A buttery Lotus biscuit base, creamy salted caramel cheesecake filling, topped with a layer of salted caramel sauce and a layer of melted Biscoff spread, surrounded by whole Lotus biscuits 🤌 This is such a perfect Christmas dessert if you don’t want something quite as traditional ❤️ Sound on for full instructions 🔉 All you need is: Base & sides: 290g Lotus Biscuits, finely crushed 100g unsalted butter, melted 16.5 w
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Fitwaffle Kitchen | Eloise on Instagram: "Salted caramel biscof…
31.7K views1 week ago
Instagramfitwafflekitchen
Claire Saffitz on Instagram: "I know you’ve heard “easy holiday desserts” too many times but I’m excited to share this video for a truly simple and delicious recipe that is perfect for the holidays; 7 Layer Holiday Bars. It has all the holiday flavors like cranberries and walnuts while being very easy to make especially when using the @madein baking slab. Check out the video now through the link in my bio! Thank you Made In for sponsoring today’s video. The baking slab I used in this video is pe
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Claire Saffitz on Instagram: "I know you’ve heard “easy holiday desser…
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Instagramcsaffitz
Benjamin Delwiche on Instagram: "How to Make Pie with Frozen Fruit Blueberry Pie (yield: 1 9-inch pie) 1 batch pie dough (recipe in the comments) 2 lb (908g) frozen blueberries (I like a combo of blueberries and wild blueberries) 3/4 cup (170g) liquid from thawing blueberries + water 3/4 cup (150g) sugar, divided 1/4 cup (57g) water 1/4 cup (36g) cornstarch 1/2 tsp (3g) fine salt 1/4 tsp cinnamon 1 tbsp (14g) lemon juice 1. Thaw the blueberries in the fridge overnight or for 1-2 hours in a low o
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Benjamin Delwiche on Instagram: "How to Make Pie with Frozen Frui…
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Instagrambenjaminthebaker
Angela Heckler | Vegan Cake Recipes 🎂 on Instagram: "✨✨✨GO TO THE LINK IN MY BIO FOR RECIPE✨✨✨ ✨make sure to follow to be the first to see new content!✨ PISTACHIO LOVERS! This one is for you 😍 This cake is dreamy 🥹 the subtle pistachio flavor in every bite. The frosting is so light and airy to match the fluffy cake. The pistachio drizzle adds decadence and depth. You will fall in love! Did you make this? Let me know how it turned out!! #pistachiocake #vegancake #layercake #holidaydesserts"
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Angela Heckler | Vegan Cake Recipes 🎂 on Instagram: "✨✨✨G…
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Instagramobsessedwithcashews
Tieghan Gerard on Instagram: "Brown Sugar Maple Pecan Cookie Pie - I don’t bake more than 2 or 3 pies for thanksgiving. I like layering in other desserts too! But I bake this pie every Thanksgiving. It’s baked until puffed on top, yet gooey in the center. The crust is buttery, flaky, and sprinkled with vanilla sugar. The pie has a crunchy, salty-sweet flavor of brown sugar + maple toasted pecans with swirls of melted chocolate. Gonna be the first pie to disappear this year. 1 ½ cups raw pecans ½
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Tieghan Gerard on Instagram: "Brown Sugar Maple Pecan Cooki…
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Instagramhalfbakedharvest
Sumbul Khan on Instagram: "This velvety classic Italian dessert is easy yet classy to serve to your guests. If making for a crowd it can be poured into a sheet cake pan instead of the loaf pan. The flavor variations are endless and it requires no churning. Raspberry and Pistachio Semifreddo 4 large eggs ½ cup sugar 1 ½ cups heavy whipping cream 3 tbsp sugar (to whip with cream) Vanilla bean’s seeds (from one vanilla bean) ¼ cup pistachio paste ⅓ cup chopped pistachio nuts 1 cup fresh raspberries
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Sumbul Khan on Instagram: "This velvety classic Italian dessert is e…
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Instagrammyearthkitchen
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Britt Berlin | easy vegan recipes for home bakers on Instagram: "One …
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Instagramthe_bananadiaries
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John Kanell on Instagram: "This delicious Pumpkin Cake is a simpl…
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Sunday Baking on Instagram: "🍏 Apple Almond Tarts This recipe w…
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Yn Baker on Instagram: "Yn baker👨🏽‍🍳🥷🏽… y’all should try these chat 😁 come …
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Instagramynbaker_
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Nea Arentzen on Instagram: "Salted caramel cranberry tart aka @lucas…
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Cowsblike on Instagram: "Was not Ready for this one🥲.."
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Instagramcowsblike
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Belinda Gonzalez | Mexican Food on Instagram: "Let’s make traditional …
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𝓙𝓮𝓼𝓼𝓲𝓬𝓪 𝓦𝓪𝓷𝓰 on Instagram: "Day 5/7: PSL Cheesecake 🎃 Crust: 🍪 1⅓ cups (150…
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Tori and Nessa on Instagram: "New favorite dessert: Apple Pie Cheese…
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HALEY HENDEL on Instagram: "Immediately make these 🎄✨not on…
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Bonnie Barton on Instagram: "4 easy Thanksgiving dessert ideas t…
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Cookrate - Cakes on Instagram: "The no-bake Oreo dessert that ha…
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Jas Robertson on Instagram: "Strawberry Cobbler 🍓 6 cups fresh …
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