Bar Rocco by Chef Rocco DiSpirito
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Bar Rocco by Chef Rocco DiSpirito
1.7K views2 months ago
YouTubeJCNY
November 20, 2025
1:00
November 20, 2025
5.6K views6 months ago
YouTubeChef Rocco DiSpirito
School of Rocco: Penne alla Vodka 🍝🔥 Creamy, silky, tomato-rich… the way I learned to make it on the line in NYC. And now you can shop the exact ingredients I used — thanks to my partners at @zonafoodmarket 👉 ChefMustHave.com Save this one — you’ll make it again and again. Recipe in comments. #cheflife #everydaydelicious #schoolofrocco | Rocco DiSpirito
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School of Rocco: Penne alla Vodka 🍝🔥 Creamy, silky, tomato-rich… the way I learned to make it on the line in NYC. And now you can shop the exact ingredients I used — thanks to my partners at @zonafoodmarket 👉 ChefMustHave.com Save this one — you’ll make it again and again. Recipe in comments. #cheflife #everydaydelicious #schoolofrocco | Rocco DiSpirito
48.1K views6 months ago
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School of Rocco Quick Cranberry Sauce: Forgot the cranberry sauce? Been there. 😅 This School of Rocco hack saved my Thanksgiving years ago — and I still make it today. QUICK RAW CRANBERRY SAUCE 12 oz cranberries 1 whole orange, chunked ½ cup sugar ½ tsp cinnamon Pinch of salt Pulse → adjust → chill → done. Holiday crisis averted. ✔️ #SchoolOfRocco #QuickRecipes #HolidayCooking | Rocco DiSpirito
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School of Rocco Quick Cranberry Sauce: Forgot the cranberry sauce? Been there. 😅 This School of Rocco hack saved my Thanksgiving years ago — and I still make it today. QUICK RAW CRANBERRY SAUCE 12 oz cranberries 1 whole orange, chunked ½ cup sugar ½ tsp cinnamon Pinch of salt Pulse → adjust → chill → done. Holiday crisis averted. ✔️ #SchoolOfRocco #QuickRecipes #HolidayCooking | Rocco DiSpirito
16K views6 months ago
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School of Rocco Chicken Cutlet + Caprese Salad = 🔥
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School of Rocco Chicken Cutlet + Caprese Salad = 🔥
5.5K views11 months ago
YouTubeChef Rocco DiSpirito
Bar Rocco- celebrity chef has opened a new restaurant in manhattan.
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Bar Rocco- celebrity chef has opened a new restaurant in manhattan.
808 views2 months ago
YouTubePaul Zweben
STOP MAKING BAD GRAVY — here’s my 2-minute fix. Start with a real roux, enrich it with store-bought gravy, drippings giblets, and finish with herbs. Silky, rich, foolproof. Save this for Christmas! EASY HOLIDAY GRAVY (My Hybrid Method) • ½ cup butter • ½ cup flour • 1 jar store-bought turkey or homestyle gravy • Pan drippings • Chopped giblets (neck, heart, gizzard) • Fresh herbs (parsley, chives, rosemary, tarragon) • Salt & pepper Method: Melt butter → whisk in flour → cook 2–3 min to make a b
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STOP MAKING BAD GRAVY — here’s my 2-minute fix. Start with a real roux, enrich it with store-bought gravy, drippings giblets, and finish with herbs. Silky, rich, foolproof. Save this for Christmas! EASY HOLIDAY GRAVY (My Hybrid Method) • ½ cup butter • ½ cup flour • 1 jar store-bought turkey or homestyle gravy • Pan drippings • Chopped giblets (neck, heart, gizzard) • Fresh herbs (parsley, chives, rosemary, tarragon) • Salt & pepper Method: Melt butter → whisk in flour → cook 2–3 min to make a b
17.4K views6 months ago
FacebookRocco DiSpirito
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🍅 Mama’s Meatballs, Part 1 — the Marinara Sauce This is the recipe my mom Nicolina taught me, and I’ve never shared it before. She always said: “Use Redpack tomatoes or don’t bother!” ❤️ Next week in Part 2: the Meatballs simmered right in this sauce 👀 Hashtags: #SchoolOfRocco #MamasMeatballs #MamasMarinara #RedpackTomatoes #ItalianCooking #WorldFamousRecipe #HomemadeSauce #RoccoDiSpirito | Rocco DiSpirito
114.5K views8 months ago
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First order of the evening. @marc179nyc @chefmarcmurphy @roccodispirito | Rocco DiSpirito
46.2K views6 months ago
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Landmarc restaurant for a terrific dinner menu 5:30-9pm. Look for Marc 179 on Resy to make your reservations! Menu: Marinated Queen Gordal Olives Sardinian Flatbread with Stracchino & Rosemary Jamon Iberico Saffron Risotto with 30 Month Parmigiano Reggiano East Coast Halibut with Orange Beurre Blanc Lemon Cream Agrodolce Full cocktail bar and extensive wine selection | Rocco DiSpirito
7.6K views6 months ago
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Alex vs America Premiering Tuesday, November 4th at 9pm – Alex vs Her Favorite Chefs Host Eric Adjepong welcomes some of Chef Alex Guarnaschelli’s favorite chefs to the arena, but it’s not for fun, it’s with the mission to take her down! All-star chefs Geoffrey Zakarian, Rocco DiSpirito and Gabriele Bertaccini prepare to compete in two rounds of intense culinary competition using what they know about Alex to outcook her. Food Network Star Aarti Sequeira and Tournament of Champions winner Mei Lin
63.6K views6 months ago
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School of Rocco Extra Credit. Tomato-almond insta sauce. 3 ingredients. 1 sauce. ZERO stress. 🍅🥜✨ Who knew simple could taste this good? #SchoolOfRocco Hashtags: #SchoolOfRocco #QuickAndEasy #NoCookMagic #ChefHacks #RoccoDiSpirito #EasyWeeknightMeals #FoodieVibes #CookingMadeFun #ItalianAtHome #ReelRecipes | Rocco DiSpirito
6.7K views8 months ago
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Shrimp Scampi 🍤 in 5 minutes, 5 ingredients. That’s it. School of Rocco is back—what should we cook next? #ShrimpScampi #SchoolOfRocco #ItalianFood #QuickDinner #ChefRocco | Rocco DiSpirito
110.7K views10 months ago
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5 ingredient Spagetti Pomodoro The secret to perfect pomodoro? It’s not the tomatoes — it’s what you do before they hit the pan. Watch closely. #schoolofrocco #pasta #italianfood #pomodoro #chefsoftiktok #roccodispirito #cookingtips #saucehack @frank_prodco | Rocco DiSpirito
351.7K viewsMay 12, 2025
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Rome called. They want their Carbonara back 🇮🇹 No cream. No garlic. No butter. Just yolks, guanciale, Pecorino, and a little technique. Watch the full School of Rocco episode on YouTube — link in bio. #Carbonara #SchoolOfRocco #ItalianAF #PopUpByRocco | Rocco DiSpirito
148.5K views11 months ago
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School of Rocco Spaghetti Pomodoro
3.9K viewsMay 13, 2025
YouTubeChef Rocco DiSpirito
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Premiers tonight , September 10th at 9pm – “Diners, Drive-Ins and Dives Legends Tournament, Part 3” Guy Fieri pairs the remaining six Diners, Drive-Ins and Dives’ chefs into teams to navigate Flavortown’s Budget Bridge. Each cooking duo is given under $20 to create a classic food duo. The top two duos continue their race for the $30,000 grand prize, while the bottom duo faces off in a seafood dinner budget battle in the elimination round. Host: Guy Fieri Judges: Rocco DiSpirito, Mei Lin, Aarti S
5.3K views8 months ago
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Rocco Dispirito, celebrity Chef, opening a new joint in Rock Center, nyc
682 views2 months ago
YouTubePaul Zweben
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Tournament of Champions VI Premiering Sunday, March 2nd at 8pm – “The World’s Greatest Culinary Competition Returns” – SEASON PREMIERE TONIGHT 8PM @foodnetwork Host Guy Fieri kicks off the sixth year of the biggest and most intense competition in the culinary world. Top-scoring chefs from last year are back, and a handful of newcomers with the potential to win it all are stepping into the arena for the first time. Plus, now that all four TOC champs have hung up their aprons, there will be a guar
2.9K viewsMar 2, 2025
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We are HOT TO COOK for you. First ever Italian, plant based by @mvoltaggio @tal_ronen @roccodispirito At the famous @crossroadskitchen @resortsworldlv April 14th 5 course only $85. #cheflife #everydaydelicious #roccodispirito #voltaggio #vegan | Rocco DiSpirito
5.8K viewsMar 4, 2025
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