⭐🇦🇲 Valeriya's ARMENIAN GATA 🇦🇲⭐ Today I’m making one of my favorite sweet pastry recipes - Armenian Gata. You can find many different types of this Armenian dessert but my kids love these layers of buttery dough filled with a sweet mixture of sugar, flour and butter. This sweet pastry is perfect for special occasions or as a delightful treat with a cup of coffee or tea. INGREDIENTS FOR THE PASTRY DOUGH: 430 g - all-purpose flour 1 tsp - baking powder ½ tsp - baking soda ¼ tsp - salt 250 g-

⭐💖⭐🌲 CHEF ARA ZADA'S GATA 🌲⭐💖⭐ Bring this delicious Armenian coffee cake to your next party! DOUGH ¼ cup unsalted butter, at room temperature ⅓ cup sugar ½ cup plain yogurt ¼ cup sour cream 1 tsp kosher salt 1/4 tsp baking soda 1 3/4 cups AP flour, plus more for dusting FILLING 2 Tbsp unsalted butter, at room temperature ½ cup walnuts, chopped ⅓ cup sugar 1½ Tbsp AP flour ¼ tsp salt 1 large egg, lightly beaten Preheat oven to 375. Mix butter and sugar together. Add in remaining dough ingredi