The democratic appeal of truly good food brings everyone to the same tables, creating a uniquely Californian dining experience. For visitors from other parts of California, Point Loma Seafoods offers ...

And then there’s the sandwich that has achieved cult status among California seafood aficionados – the fried shrimp sandwich. This seemingly simple creation has become the stuff of legend, drawing ...

Robb Report ranked the Michelin three-star California gastronomy spot 34th among the 100 best U.S. restaurants of the 21st ...

San Diego barely experiences a change in seasons — it’s nearly sunny all year long — but when the occasional rain falls on ...

Explore California fish fry spots that keep locals coming back every Friday for coastal comfort, fresh flavors, and ...

San Diego's top picks this year reveal a lineup of standout kitchens, including a Mediterranean favorite in East Village and a French bistro in Carlsbad.

A true standout, the red snapper tostada is a favorite of diners – and of my dinner companion during a recent evening – at ...

Dora, PopUp Bagels, Cherryfish, Bonne vie, Phở Gà Go and California Pizza Kitchen have opened their doors in recent days ...

Eventually, in the Flemish countryside, he found balance and “the nicest guy ever”: Kobe Desramaults, the young mastermind ...

As part of “A Holiday in Oz,” the newly restored Victorian Garden Courtyard has become the “passage to Oz,” with a yellow ...

Cherryfish, a modern American izakaya restaurant, opened today in Pacific Beach. The restaurant’s executive chef Marcus Twilegar is known for his Dockside Fish pop-up at Tuna Harbor Dockside Market ...