Across the country, food banks and community organizations are serving more families than ever before. With food costs ...

Grab a can of black beans to make these delicious and easy recipes, like our vibrant five-bean salad or simple black bean ...

Summer is the perfect time to explore vibrant, plant-based cooking that celebrates fresh produce at its peak. When the ...

Vegan food today is vibrant, creative, and full of flavor that surprises even the biggest skeptics. Gone are the days when ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely in your pantry already.

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

After a long day, the last thing I want is a mountain of dishes staring back at me. That’s why one-pan dinners have become my ...

Chef Pyet DeSpain, winner of the first season of Gordon Ramsay’s “Next Level Chef,” has just come out with a cookbook, “Rooted in Fire,” showcasing recipes inspired ...

The secret to your next favorite comfort meal might be hidden in your grandmother’s recipe box, waiting to surprise you.

And so the clarification is plant-based traditions are native to Texas, to southern Texas. If you look back 10,000 years, the earth ovens that we used, that our ancestors used, were mainly used for ...

Switch to a plant-based diet with these seven mouthwatering recipes! From BBQ lentil Sloppy Joes to Thai peanut noodles.

These high-protein fall recipes will keep you fuller and warmer for longer as we head into the chilly autumn season ...