The trial, led by Teagasc’s Dr Peadar Lawlor, shows that rye can safely replace a substantial proportion of barley in ...

A good feed plan depends on timing as much as equipment. Late or inconsistent deliveries can throw barns off schedule and ...

Feeding pigs the wrong feed at the wrong time reduces production efficiency and increases environmental footprint.

A new project aims to reduce the use of antibiotics in raising pigs by better nutrition to strengthen intestinal defenses in piglets. Piglets often develop diarrhea at weaning, which is treated with ...

The theory is promising: automatic feeding of finisher pigs brings many possibilities. French pig farmer Jean Michel Langlais ...

BROOKINGS - A new South Dakota State University publication explains how to monitor certain nutrient deficiencies in starter, growing and finishing pigs. SDSU Extension Extra 2067, "Monitoring Calcium ...

Part of its work into developing innovative pig feeds, the main aim of the new research centre, De Elsenpas, is to conduct nutritional research relating to practical issues. The research centre ...

With more ethanol in production and a greater ability to upcycle co-products into animal feed ingredients, companies are creating custom products and partnering with University of Illinois researchers ...

Parenteral nutrition (PN) remains an indispensable intervention for neonates with compromised gastrointestinal function. However, the inadvertent introduction of oxidants within these nutritional ...