Casey Elsass joined "Good Morning America" on Friday to share some recipes from his new cookbook ... pepperoncini brine 2 tablespoons white wine vinegar In a Dutch oven, combine potatoes, 1 tablespoon ...

Baked chips often come with a healthy tag but many brands load them with salt, flavor enhancers and preservatives.

Nothing is worse than eating a baked potato only for the skin to be soggy and gummy, but you easily make them taste incredibly tasty if you cook them with one simple ingredient.

Smith’s Oven Baked variety of chips claims to have 50 per cent less fat that regular potato chips, coming in at around 4g per 25g serving.

Frying potato chips is an obvious technique, but baking them is a little less messy. The key to making sure every chip crisps evenly is this kitchen tool.

Local Style Potato Chips hit store shelves this week. The Chicago-flavored snacks draw flavors from classic local dishes, such as deep-dish pizza, Chicago-style hot dogs and Italian beef sandwiches.

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There's no need for leftover baked potatoes to go to waste. If you have nacho ingredients on hand you'll want to try this delicious new version.

Vegetable recipes for kids and picky eaters are essential for ensuring that children receive the necessary nutrients while enjoying delicious meals. These hidden veggie recipes cleverly incorporate ...