Jamie Oliver may be from Merry Olde England, but he loves Italian food. In fact, he loves Italian food so much that he has not one, but two cookbooks covering the topic: Jamie’s Italy, and Jamie Cooks ...

A common dilemma for many home cooks arises on a Monday evening. Faced with a plate of leftover chicken from Sunday's lunch, it can be challenging to devise fresh ideas to repurpose the remnants of a ...

There was a time when you couldn’t serve a block of feta and call it dinner, but we’re living in a new world. Oliver’s vine-wrapped feta makes the savory, salty cheese the star of any meal. Basically, ...

You don't need complicated tools and techniques to get a delicious dish on the dinner table. Chef Jamie Oliver joined "Good Morning America" on Tuesday to share a new recipe from his latest cookbook, ...

Whether you're new to the world of air fryer cooking or you're a seasoned pro, you're bound to love this super easy air fryer pasta sauce from Jamie Oliver. Made with gooey feta, sweet cherry tomatoes ...

The beloved British chef knows how to make delicious, wholesome food, that’s usually pretty achievable at home. His new series on 10, Keep Cooking And Carry On, is serving up his best recipes with a ...

The next six months will see relaunches of his four Jamie’s Italian outlets in Brisbane, Adelaide, Sydney and Perth. In the Queensland capital to launch a new specials menu at the eateries featuring ...

LONDON (Reuters) - Celebrity chef Jamie Oliver inspired home cooks across Britain with his "pukka tukka" or nutritious food recipes and now he wants to expand his profile internationally by opening up ...