Josh reports the mangrove snapper and hogfish bite offshore is as good as it gets. He’s been fishing in 20 to 40 feet of ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. This article is part of FT ...

Garcia’s Seafood Grille & Fish Market in Miami isn’t just a restaurant – it’s a love letter to the ocean written in grilled grouper and stone crabs. Nestled along the Miami River, this unassuming ...

Captain’s Table Fish House Restaurant in Panama City is that hidden pearl – an unassuming waterfront spot where the crab legs and seafood offerings have locals and visitors alike making special trips ...

You are pinned to the shoreline in Key Largo, no boat, no pier, just rock, mangroves, and whatever current you can reach from the edge. Every cast has to thread channels between roots and rocks, ...

The expert anglers at Milliken Fishing reveal how a winter bait became their go-to secret weapon for catching bass.

Well folks, this is the Thanksgiving issue of Scales and Tales. The first thing to do is to tell everyone how thankful I am ...