Drained from a morning on the crowded boulevards of this teeming city, Sui Qing and her husband were inclined to find a sit-down restaurant where they could relax while waiters covered their table ...

When I was younger and people asked what I ate for dinner, I struggled to answer. “It’s Chinese food, but not what you eat at Chinese restaurants,” I’d say. Dinners usually looked like a bowl of rice ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. It goes without saying that Chinese food culture, which encompasses regions ...

Fire-exploded kidney flowers might seem like odd fodder for an epiphany — the spicy, offal-heavy dish is uncompromising, even by Chinese standards — but for chef, food writer, and cookbook author ...

SEATTLE — A Glimpse of China, a Seattle Chinese Culture & Arts Festival, is set to take place from 11 a.m. to 5 p.m. on Saturday, May 17, at Seattle Center. Everyone is invited to the Armory Food and ...

A nod to the California area code, “The 626″ is a song released in 2012 by the Fung Brothers, a Chinese American duo, whose music video explores Asian culture and restaurants in the San Gabriel Valley ...

In June 2023, Hennessy X.O invited Jackson Wang, the brand’s global brand ambassador, to unveil the newest campaign, “Life is the Greatest Odyssey,” in the ancient city of Luoyang. Bringing together ...

China is one of the earliest civilizations in Asia to master steady agriculture, allowing its cuisine to rapidly evolve, embody a distinctive flavor, and influence many dishes throughout East Asia.