The European Space Agency had more than 40 scientists working on why methane surged to the highest level in the atmosphere that researchers have seen since measuring began in the 1980s at 16.2 parts ...
During the COVID-19 pandemic, the atmosphere temporarily lost its ability to break down methane, leading to a huge spike in the greenhouse gas.
The Greener Cattle Initiative, a multi-partner consortium created by the Foundation for Food & Agriculture Research and the ...
Corp. announced today the company has been awarded $10 million in funding through the Government of Alberta's Technology Innovation and Emissions Reduction (TIER) program to construct a fully ...
Beef is one of the most carbon-intensive foods in the global food system because cattle emit methane and require vast amounts ...
A new facility at Couco Creek Dairy in Turlock, California, is expanding access to dairy-derived biomethane across the region ...
Methane is a greenhouse gas (GHG) that is approximately 80 times more potent than carbon dioxide over a 20-year period. The livestock sector is the largest contributor to global methane emissions, ...
Vytelle has a new system that addresses a critical gap in livestock sustainability: how to economically identify cattle that convert feed into profitable outputs rather than wasted energy.
Methane comes in different isotopic signatures. Methane from fossil fuels like natural gas leaks or coal mines is heavier, ...
When Leluo Guan peers inside a cow’s stomach, she sees more than microbes – she sees an opportunity to cut methane emissions from cattle and improve profits for beef and dairy farmers. Cattle are ...
In a major advance for livestock and climate science in the region, scientists at ILRI's Mazingira Centre have directly measured enteric methane emissions and feed intake of free-grazing pastoral ...
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