Khloé Kardashian’s Khloud Popcorn claims to be the next big protein snack, but by relying on dairy, it excludes millions of ...

Experts share why a diet rich in plant-based, nutrient-dense foods is key to staying healthy when using medications that curb ...

Aside from their deliciously nutty, subtly sweet, and earthy taste, pistachios have a lot going for them. They’re ...

New research reveals a troubling connection between high consumption of ultra-processed foods and an increased risk of ...

From the Olympia Restaurant cheeseburgers to Timberlake’s tofu, SNL’s food and drink sketches have fed the nation’s funny ...

These days, baseball stadiums across the US are stepping up their vegan game. Gone are the days when vegans had to subside on ...

If you’re finding it hard to prioritize your health right now, you’re not alone. According to new findings from Aflac’s Wellness Matters Survey, 90 percent of Americans delay vital health screenings ...

When you think back on your childhood, chances are many of your memories are tied to food—summer cookouts, winter holiday feasts, ice cream on hot afternoons, stacks of pancakes on sleepy mornings, or ...

High blood pressure, or hypertension, affects more than 30 percent of adults worldwide and is the leading cause of heart disease and stroke. It can also contribute to kidney disease, heart failure, ...

Matcha has become a social media sensation. The drink (which has long been a staple of Japanese tea ceremonies and is made with ground leaves of the Camellia sinesis plant) is hard to avoid on TikTok, ...