Robb Report ranked the Michelin three-star California gastronomy spot 34th among the 100 best U.S. restaurants of the 21st ...

Dora, PopUp Bagels, Cherryfish, Bonne vie, Phở Gà Go and California Pizza Kitchen have opened their doors in recent days ...

And then there’s the sandwich that has achieved cult status among California seafood aficionados – the fried shrimp sandwich. This seemingly simple creation has become the stuff of legend, drawing ...

San Diego barely experiences a change in seasons — it’s nearly sunny all year long — but when the occasional rain falls on ...

Eventually, in the Flemish countryside, he found balance and “the nicest guy ever”: Kobe Desramaults, the young mastermind ...

Marzul, a large indoor/outdoor Baja California-inspired seafood and Southern California cuisine restaurant and bar, opened this month at the 35-acre Gaylord Pacific Resort & Convention Center in Chula ...

Point Loma Seafoods serves a New England-style chowder that has California residents mapping out pilgrimages across the state, just for one heavenly spoonful of creamy, clam-studded perfection. The ...

Cherryfish, a modern American izakaya restaurant, opened today in Pacific Beach. The restaurant’s executive chef Marcus Twilegar is known for his Dockside Fish pop-up at Tuna Harbor Dockside Market ...

San Diego's top picks this year reveal a lineup of standout kitchens, including a Mediterranean favorite in East Village and a French bistro in Carlsbad.

Beach House Tacos brings seaside flavor to life on Ventura Pier, crispy fish, ocean views, and laid-back California vibes locals swear are the best on the Pacific.