These pumpkin ooey-gooey bars from outstanding pastry chef Kelly Fields, founder of Willa Jean in New Orleans, get extra ...
With all the cooking and baking that goes on around the holidays, the oven gets quite a workout. Whip up a batch of easy ...
A host of Mohawk Valley restaurants will be open to serve Thanksgiving Dinner on Nov. 27, several offer prepared holiday ...
For the 29th annual America Recycles Day, Nov. 15, many recycling coordinators are focusing on food. Making good food out of ...
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Pumpkin puree

Pumpkin puree is a cozy side dish you’ll often find on Italian tables once the weather cools down, especially up north—where ...
Whether you lack time, energy or skill, let one of these local restaurants prepare that perfect Thanksgiving Dinner for you, ...
Ina Garten's favorite pumpkin dessert, surprisingly, isn't pie. She instead prefers a handheld treat that still contains ...