In 2026, we’re moving away from clean girl aesthetics and towards taking up space, from makeup to fashion. Fitting, therefore, that the wide-leg jean is back in a big way. We love this mid-rise black ...

Native oysters once populated the lough before excessive harvesting and pollution wiped them out around the 1900s. Typhoid outbreaks during that period were blamed partly on sewage-tainted shellfish, ...

Two Asheville restaurants, Luminosa and Bear's Smokehouse BBQ, made USA TODAY's annual Restaurants of the Year list. The ...

Ireland establishes seaweed aquaculture working group to develop sector. A BIM-backed working group will focus on coordination, branding and development of Ireland’s farmed seaweed industry.

Lewis Barker is executive chef at Terre, an intimate, contemporary two-Michelin-star restaurant in the 18th-century Manor ...

"There are no more fish houses on the water here and no more dockage. Florida was built on fishing and agriculture. America's ...

With Super Bowl 60 between the New England Patriots and Seattle Seahawks being held at Levi's Stadium, the menu for the ...

World CopperSmith reports that modern farming has led to a significant copper deficiency in diets, impacting human health ...

Fiona Richmond is feeling optimistic about the future of Scottish fare ...

This is one of Des Moines' most impressive restaurants — and one of the most exceptional modern steakhouses in the country.

Ahead of kickoff, PEOPLE got a preview of the game-day eats and drinks available throughout the stadium ...

Here is a complete breakdown of every "Hot Ones" hot sauce featured on the show by season, from mild starters to the ...