The Dixie Pig owner Paul Pflug caught wind of the protest yesterday and posted a message to the popular Facebook group Rock ...

North Carolina, known for its rich history, picturesque landscapes and vibrant culture, also boasts a diverse food scene that ...

Barbecue in America is a religion with many sects, each worshipping at the altar of its own unique sauce. From tangy and ...

James Beard Award-nominated and Bon Appétit-recognized chef Elliott Moss has a new whole hog, SC-style barbecue spot inside ...

A barbecue joint ranks as the best in North Carolina — for another straight year. Lexington Barbecue is No. 1 on a list of ...

A South Carolina barbecue joint serves the unexpected — and fans love it. Now, Lewis Barbecue ranks as the No. 1 best place ...

Based in Charleston, South Carolina, he is the Contributing Barbecue Editor for Southern Living and the author of five books ...

These seven iconic BBQ joints represent the best of what this pork-obsessed state has to offer, each with its own special ...

The state’s barbecue traditions are divided by an invisible Mason-Dixon line of sauce preferences, with Eastern-style vinegar ...

Plated meals are served with a piece of cornbread at Ben’s Backdraft Barbecue. Ben Hooper As restaurants across Western North Carolina continue to face significant challenges in the aftermath of ...

As restaurants across Western North Carolina continue to face significant challenges in the aftermath of Hurricane Helene, Ben’s Backdraft Barbecue has emerged as a rare success story in the ...

Things are heating up at Bobby's BBQ. Food Network recently named the Texas-style barbecue joint the most charming small-town restaurant in South Carolina, which can only bring in new customers ...