Dolly Parton has a way of making everything she touches feel warm and welcoming, and her walnut pie recipe is no exception. Perfect for the holiday season, this dessert combines simplicity with rich, ...

Parton grew up with 11 siblings in a cabin in rural Tennessee. And her late mother, Avie Lee Parton, would often make simple yet hearty southern-style dishes to feed the family. When Parton created ...

Q Being a St. Louis native myself (not many of us in South Florida), I remember cracking and eating black walnuts in the basement. They have a unique flavor. I purchased some recently and made a cake ...

There's something about fall that makes you want to bake. Maybe it's the cooler weather or the way your kitchen feels extra ...

This treat showcases our Vermonters’ liquid gold, maple syrup, in a pie that’s not too sweet, a tiny bit salty and a whole lot of delicious. Technique Tip: Because Thanksgiving kitchens can be so ...

I didn’t really mean to shake up a holiday classic, but when the sack I had in the freezer turned out to have walnuts, not pecans, I made the swap. I made another change too: I replaced the ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Brownies and walnuts go hand-in-hand, but serving them for breakfast? Now that's a treat! Luckily, this ...

After over ten years in business, San Francisco native Jaynelle St. Jean’s Pietisserie has become known nationally as a home for delicious pies that push the envelope, like this pie that slips a thin ...