Not all breads are bad. For instance, sourdough bread, known for its fermentation, can have gut-friendly probiotics and ...

Craving bread without compromising your low-carb, gluten-free lifestyle? You’re not alone! That's why we wanted to share our favorite bread that's both gluten-free and low-carb. This guide introduces ...

Even on a low-carb meal plan, my rolling pin is getting a workout. Avoiding carbs usually means no breads. That includes my homemade biscuits and piecrusts. I figured my rolling pin would be hanging ...

Instead of wheat flour, Veronica Culver’s ultra-low-carb bread recipe calls for five eggs, six tablespoons of finely ground almonds and half a cup of powdered collagen, a protein found in animal bones ...

A former career finance man-turned-bakery-owner has created a bread that affects blood sugar at the same level as an apple. No, really. Robert Kovacs, owner of Orlando’s Bakery in Lodi, has been ...

With its soft texture and sweet taste, banana bread proves to be a hit with kids and adults alike. Because it’s packed with bananas, this baked good is often thought of as a healthy dessert option — ...

New research suggests that low-carb diets may not be the best way to achieve long-term health. Research presented Tuesday at the European Society of Cardiology Congress in Germany found that diets ...