Getting your Trinity Audio player ready... From “Essentials of Slow Cooking” from Williams-Sonoma. Makes 6-8 servings. Ingredients 2 1/2 pounds lean stewing beef, such as chuck or round, cut into 1 ...

I really appreciate a recipe where the sauce is the best part of the dish. Butter chicken? Yes, please, I’ll take a bowl of sauce and a piece of naan for dipping. And the wine-infused gravy from my ...

Thai Curry Beef is from Thirty Meals in 30 Minutes. 1 pound beef top sirloin or top round steak, cut 3⁄4 to 1 inch thick, or flank steak 1. Cut beef steak lengthwise in half, then crosswise into 1⁄8 ...

Shorter afternoons make it easier to want dinner started before the light is completely gone. These 23 recipes lean on pots, ...

Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In addition, he is the culinary director-at-large of Food & Wine and host of their video series, Mad Genius ...

It’s daunting. But I want to offer some building blocks, or stepping stones, so that you can start cooking for your girlfriend, boyfriend, friends, family, grandmother, anyone. Meat and rice is the ...

CAMBRIDGE — The beautiful creation you see above is the Massaman Beef Burger from Black Ruby in Cambridge. It’s a spectacular cheeseburger that’s split in half and served cut-side down on a bed of ...

A bowl of Thai red curry beef always wards off the March blues. There’s the creamy sweetness of the coconut milk, the smell of freshly chopped basil, the rich chewiness of the beef and, of course, a ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Sear beef on a very hot chargrill for 2-3 minutes each side, or until medium rare, then set aside.