There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...

If your heart wants Cake Boss, but your wallet says grocery-store bakery, new products are coming out to help give cakes a high-end look for a low-end price. The market is responding to America’s ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. On a recent first day of class for the Art of Cake ...

Torta a pois is, honestly, the kind of polka dot cake that puts a smile on everyone’s face the second it hits the table. Just ...

Imagine a slice of apple chocolate cake fresh from the oven—really, there's nothing like it. This dessert is the heart of ...

This article was published 11/10/2016 (3261 days ago), so information in it may no longer be current. Opened one year ago at 1020 McPhillips St., Sugar Blooms and Cakes has become a go-to place for ...