Turn leftover Halloween candy into something really special like this Snickers Bar Cheesecake. If you don’t have enough of one kind of candy, use a variety and turn it into Candy Bar Cheesecake.

Heat oven to 350 degrees. Mist a 9-inch springform pan with nonstick cooking spray. Wrap bottom and sides securely with heavy-duty foil. Pulse cookies in a food processor until crushed. Add butter and ...