There's a skinny Moravian spiced cookie that's available at this extremely longstanding North Carolina bakery that's worth ...
About 3/4 cup (1 1/2 sticks) butter, softened, divided> 1/2 cup shortening> 1 cup granulated sugar> 1 teaspoon salt> 2 eggs, well beaten> let yeast dissolve.
I love bread pudding, partly because it's so simple and partly because it's so good. Bread soaked in a rich egg custard and served hot -- that's my idea of a great winter dessert. And the fact that ...
WINSTON-SALEM, N.C. — A new Moravian bakery is popping up just in time for the holidays. Moravian Bake Shop will open next week in Winston-Salem. The Wilkerson family is behind the venture. Chelsi ...