These soft oatmeal bars are full of warm spices and made with applesauce to keep them moist, low in calories, with a chewy texture. We love these for breakfast with a cup of tea or coffee, but they ...

Everything you love about an oatmeal raisin cookie in a slightly less sweet granola bar.

If you've never had oatmeal carmelitas, you're missing out. It's a buttery oatmeal cookie bar filled with gooey caramel, ...

If you like having oatmeal for breakfast, try it in bar form with this recipe! The oat mixture is baked in a pan, and the bars can be cut and stored. This recipe is ideal for meal prep, so consider ...

Fruity and hearty meet delicious and irresistible in Food Network star Giada De Laurentiis‘ Apricot Oat Bars recipe. Palate-pleasing apricot preserves are baked with chopped dried apricots in a hearty ...

Think beyond the traditional sandwich by turning those flavors into these snackable Peanut Butter and Jelly Oat Bars.

Unwrapping a Little Debbie Oatmeal Creme Pie takes me right back to my childhood. My mom used to pack them in my lunch for school, and they were the best part. Now, gourmet chocolate brand Compartés ...

For years, your mother told you that breakfast was the most important meal of the day. She was right. A healthy breakfast gives you the energy to get your day started and provides important vitamins ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Oat bars (“flapjacks” if you’re British) make a ...

On a rainy afternoon some years ago, Beryl Stafford’s daughter opened a cookbook and made some gooey oat treats. They were delicious, but loaded with sugar and fat. Stafford tweaked the recipe to make ...

A yummy vegan snack you can take on-the-go. Bars are great snacks to eat while running errands or otherwise on the go. The best part? You can make your own instead of buying them at the store! These ...

1. Preheat the oven to 325°. Butter an 8-inch square baking pan. Line the bottom and two sides with parchment paper. 2. In a large saucepan, melt the butter with the honey and sugar and cook over ...