Italian cuisine is one of the most popular and delicious. There is a classic Italian soup recipe that was actually created in ...

In the kitchen today, we welcome the Owner and Executive Chef of Rosa’s Tavern, Steven Costa, making Cioppino. This dish is sauteed clams and mussels over pasta capellini. Sauté garlic in olive oil ...

Cioppino is a seafood stew of vibrant, briny abundance. It's a wide assortment of seafood served in a large bowl with ...