Paul Newman loved a simple lima bean recipe made with smoked ham hocks. The dish uses just three ingredients and is ideal for ...

Serve this warming stew recipe with crusty sourdough bread. (Recipe Credit: Aube Giroux of Kitchen Vignettes). I'm on a bean kick, as you may have noticed with the last blog post. And today, I've got ...

Food & Wine’s Justin Chapple thinks that lima beans deserve a place on every table, especially when they’re made into a bright, herby salad and piled onto crunchy and creamy ricotta toasts. In a ...

In a large glass baking dish, combine 3 tablespoons olive oil with the garlic, jalapeño, habanero, and lemon zest. Add the squid and toss to coat. Cover and refrigerate for 1 hour. Meanwhile, in a ...

PREPARATION: Clean and rinse the rice in warm water several times until the water becomes clear. Drain rice, then place in a bowl and cover with cold water. Add 1/2 teaspoon of salt. Allow the rice to ...

Love beans but tired of the same old thing? From hearty beef and black bean chili to black eyed peas in the Instant Pot, ...

I’ve known plenty of lima bean converts won over by fresh beans shucked from flat, fuzzy, jade-colored pods. Cooked just until tender, they are not unlike fresh fava beans: smooth and creamy in ...

What’s in season: One of the oldest beans to come out of the New World, lima beans have a buttery, almost meaty texture with a plump, kidney-like shape. The beans, named after Lima, Peru, range from ...

Cleaning out garages is an awful job, and I put it off until mine was so overstuffed I couldn’t jam in anything more. But there are rewards too, like finding old kitchen treasures and remembering the ...

Ancho chili-pepitas pesto is stirred into lima beans for a hearty vegetarian dish with pop. Deb Lindsey For The Washington Post We all have those foods we turn to, without elaborate planning or ...

Lima bean recipes, such as the mock roast that The News and Courier shared in 1929, often popped up in food sections of the era, particularly when columnists were trying to help their readers scrimp.

Medically reviewed by Karina Tolentino, RD Beans like navy, black, garbanzo, kidney, pinto, and lima beans are rich in fiber, ...