Katayef are heavenly pockets stuffed with delicious Arabian fillings. You can serve these thin pancakes baked or fried, then lightly drizzled with sweet maple syrup serves 1. To make the Katayef, ...

These lightly yeasted and filled pancakes are best assembled as each one is cooked. If left for too long, the pancakes can become dry and difficult to fold. Traditionally filled with either the cream ...