The best part of this cake is that it’s actually a no-bake dessert. The base of the cake is a store-bought loaf of pound cake, which gets cut into slices, then lines the bowl you’ll be making the ...

Have you always dreamed of having an Italian mom cook for you? Get the next best thing: Learn to cook like an Italian mom yourself with recipes and tips from Elisa Constantini, author of the cookbook ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. “This Mascarpone Cannoli Cheesecake is the #1 requested ...

Molly Baz is a chef, former food editor at Bon Appétit and online-video host whose first cookbook, 2021’s “Cook This Book,” rocketed up The New York Times’ bestseller list. She’s following that debut ...

The petite chef has an admittedly fierce sweet tooth and counts among her favorite Italian desserts Torta Caprese, Easter Pie, and Chocolate Orange Bundt Cake, to name a few. Another favorite?

Late nights bring that sudden Italian dessert craving, but ovens and pastry tubes feel daunting. This no-bake cannoli delight saves the day, delivering Sicilian flavors effortlessly. Simple layers ...

Now that Gruttadauria's Bakery has closed in Greece, and is heading for California, its loyal Rochester customers are bemoaning the loss of their favorite baked goods. The Italian cookies. The rainbow ...

Andrea Pizzo Gonzalez’s dream job is a labor of love – cannoli love. The Throop resident, who is originally from Brooklyn, New York, longed to share her storied family recipes with Northeast ...