Like the wondrous Persian-born fruit it's derived from, pomegranate molasses is an ingredient with culinary superpowers. As for how to use pomegranate molasses, it's a game changer that goes the gamut ...

Molasses makes a dynamic addition to both sweet and savory dishes because of its sweet, bitter, and earthy undertones. It's been used since 500 B.C., and it's a wonderful alternative to maple syrup, ...

Medically reviewed by Jamie Johnson, RDN Key Takeaways Molasses has more minerals like calcium and iron than honey, but it ...

Pomegranate molasses is a thick, syrupy concentrate that is sweet and tart and as delicious as it sounds. EDITOR'S NOTE: Off the Beaten Aisle is a weekly column by AP Food Editor J.M. Hirsch that ...

Pomegranate molasses does not taste like pomegranates. Nor does it taste like molasses. The flavor is sweet and tart like a good balsamic vinegar but without the acrid whang of vinegar. It's a little ...

When my son-in-law hinted that he was out of my granola and it “was the only thing that tasted good” when he was sick, I knew it was time to make another batch. Then I received this letter: “I sure ...

Q: I worked for a general surgeon for many years, and we saw our share of “surgical ready” hemorrhoids. For those willing to hold off, we recommended a daily spoonful of blackstrap molasses for a few ...

Are you about over the pomegranate trend yet? If so, you might want to revisit it just once more. But this time we aren't talking about chugging the juice or turning it into fancy cocktails. This time ...