If you're like most women over 50, you've noticed that your once-thick hair is gradually getting thinner and thinner. And if you clocked that you have both fewer and finer strands, you'd be right.

Make the rosemary oil: In a medium skillet, combine the olive oil and rosemary sprigs. Cook over low heat for 5 minutes, lowering the heat if the oil reaches a full simmer. (You want to cook it at a ...

I have a few strongly-held beliefs guiding my home cooking this spring. 1) A well-constructed snack plate is a complete and worthy dinner. 2) Green goddess dressing is due a renaissance. And 3) ...

The perfect aromatic condiments: homemade rosemary oil. Home Depot seals billion-dollar acquisition to win back shoppers He was one number from winning a $1B jackpot. It didn’t mean he walked away ...