Since I have a degree in the baking and pastry arts, a lot of people ask, “What’s your favorite dessert to bake?” I love hitting them with my unexpected answer: ice cream. Homemade ice cream is such a ...

SUBSCRIBE HERE: <a href=" WRITTEN RECIPE HERE: <a href=" Hi Bold Bakers! This week I'm sharing NEW Halloween-themed Homemade ...

Making ice cream at home can seem daunting, but you don't need an expensive machine and you don't even need to churn if you ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Every year I look forward to shaved ice season (which, if I’m being honest, is almost year round in Los Angeles).