A classic margarita is a popular drink, but making a frozen version gives you the same great taste with ice-cold freshness and a thick, blended texture while staying perfectly sippable -- what's not ...

Rim 4 glasses with lime and dip in salt. Combine tequila, lime juice, triple sec, simple syrup, and ice in a blender. Blend until slushy consistency. Pour into glasses and garnish with lime rounds.

Summer is right around the corner and I am beyond excited. While I’d love to spend every day at the beach with a giant towel and a bunch of my closest friends, it’s not always possible. Besides, ...

We’ll take any chance to break out our blender and turn all our fave cocktails into frozen, slushy delights—no occasion needed. That said, the start of summer is practically begging for a batch of ...