A nostalgic Australian classic made even better! These golden crispy potato fritters are an Aussie childhood favorite, ...

Transform leftover mashed potatoes into golden, crispy fried cakes with just a few simple steps. Mixed with eggs, breadcrumbs, and seasonings, the mash is shaped into patties and pan-fried until ...

We may earn a commission from links on this page. It’s rare that I’m not in the mood for potatoes. Even when perfectionist chefs and food blogs like to hate on “gluey” mashed potatoes, I look at that ...