Crispy, golden dosas are a South Indian staple loved across the country and beyond. But behind every perfect dosa lies a well-prepared batterâ fermented just right, with the right grain ratio and ...
Neer Dosa is a South Indian classic perfect for a wholesome breakfast. Made with just rice and water, this quick recipe brings authentic Mangalorean flavours straight to your plate. Learn how to make ...
Seven Days is 30, and we need your help to celebrate. With your donation, we’ll stay on track, delivering rigorous reporting on Vermont news and culture. Leda Scheintaub and Nash Patel have a lofty ...