Add Yahoo as a preferred source to see more of our stories on Google. Cheeseburger on wooden board - D3sign/Getty Images Some burgers keep it simple with a patty, cheese, and basic condiments, while ...

As Emeril Lagasse's catchphrases "BAM!" and "kick it up a notch" suggest, the chef isn't shy with his flavors. His way of making burgers is anything but boring.

Sarah Griesemer joined the USA TODAY NETWORK New Jersey in 2003 and has been writing all things food since 2014. Send ...