If you ask the wine trade what they drink that no one else does, they always bang on about the same two “good value” things: dry sherry and riesling, especially German riesling. It’s been like this ...

A pistachio exhibition. A herring market. The happy blend of wine and hiking. This list proves that foodies, too, can celebrate Autumnal travel. After years of higher temperatures, kabinett riesling ...

Life can throw you a curveball at any time. Luckily, no matter what’s going on, there’s always an appropriate German wine for the occasion. German winemakers embrace a combination of tradition and ...

This weekend, many folks will be celebrating the success of our local wines at the Wine Symposium of the Finger Lakes (winesymposiumfingerlakes.com), which takes place in Geneva. Most of the seminars ...

From rave-worthy Riesling to weighty, complex Pinot Noir, German wine has much to offer. Jorg Greuel / Getty Images Profoundly complex and expressive of the most exacting intricacies of terroir, the ...

This late harvest riesling from one of the premier Mosel based winemakers comes from ungrafted old vines (some older than 80 years) that are planted on stony, steep hillsides. The wines are balanced, ...

Today’s alcohol-free wines are increasingly serious, nuanced, and intentionally made—responding to drinkers seeking ...

What wine pairs best with Chinese takeout? Short answer: beer. The truth is, typical takeout, with its bold flavors of ginger, chili and soy sauce, is enough to stump even the savviest sommelier.

Ever since I started drinking wine I have had a fondness for German Riesling. I want them dry or, occasionally, very sweet. I have never been a fan of the off-dry or semi-dry wines which Germany used ...