Almost $500 million in food aid is at risk of spoilage as it sits in ports, ships and warehouses after funding for the U.S. Agency for International Development, or USAID, was paused by the Trump ...
Ever wondered why some seafood suddenly smells like rotting fish? The culprit is often trimethylamine, a volatile compound produced by bacterial breakdown of certain compounds. In this episode we ...
(Nanowerk Spotlight) Agriculture faces unprecedented challenges as climate change threatens global food production and conventional farming methods reach their limits. Up to 90% of agricultural ...
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