On this week's episode of TODAY All Day's "#Cooking," Samah Dada is putting her own delicious spin on two classic Italian dishes. First up, she makes a lighter, baked version of fried eggplant that's ...

This vegan stuffed eggplant parmesan is a hearty, oven-baked dish featuring tender eggplant filled with roasted cherry tomatoes, caramelised garlic, and melted vegan cheese. Finished with fresh basil, ...

The Vegan Chef Challenge is coming to Jacksonville for the entire month of August. This is your chance to try vegan cuisine at dozens of local restaurants and then vote for your favorites. We got a ...

Learn how to prepare vegan eggplant Parmesan with minimal effort in this easy-to-follow cooking video. The recipe showcases a ...

On a trip to Paris in July, my partner and I ate a dish that was the perfect meeting of our tastes. Let me explain: Though not a vegetarian, my partner often eschews meat and seafood. I, on the other ...

This vegan eggplant dish, flavored with soy sauce, mirin and a touch of brown sugar, is a very popular home cooking dish in Japan. When chef and cookbook author Atsuko Ikeda makes it, she steams the ...

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When Ivy Café (14 N. Meramec) opened in Clayton last summer for breakfast and lunch, owner Julie Keane had conjured a tagline of “coffee house by day, wine house by night.” Last month, her cheery ...