Creamy on the inside and flaky on the outside with just a hint of char, Portuguese custard tarts are an absolute delicacy and a textural delight with every bite. Also known as pastéis de nata, these ...

Imagine a golden, flaky puff pastry shell encasing a creamy, velvety custard that’s just the right balance of sweet and spiced. With a prep time of just 30 minutes and a bake time of 45 minutes, these ...

Puff pastry and a creamy custard come together in this classic tart. One of the many joys of a trip to Portugal is trying a pastel de nata, the famous Portuguese tart made from puff pastry and egg ...

The following is a transcription of the video: Claudia Romeo: You'll find these custard tarts in pretty much every bakery in Portugal. Pastéis de nata are beloved in Portugal the same way croissants ...

Pasteis de nata might be the world's greatest pastry. These tiny, flaky, sweet Portuguese egg custard tarts date back to before the 18th century.

Portuguese tarts meet bourbon-spiked eggnog in this Christmas-ready treat. “Pastéis de nata, or Portuguese custard tarts, are one of my absolute favourite pastries,” says pastry chef Eldridge. “The ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. I love Portuguese tarts and this simplified version is perfect for ...

Learn how to make crispy Portuguese egg tarts with this easy recipe. Featuring a flaky crust and creamy custard filling, ...

With a crumbly base and just the right amount of sweetness, this egg custard tart recipe will win your and your family’s hearts in no time. Don’t get intimidated by the name! The recipe is super easy ...

After my story on Lisbon’s beloved pasteis de nata (custard tarts) ran in the Globe’s food section in November, I received more than a few emails from readers who suggested I didn’t need to fly to ...