Biscuit dough can do a lot more than plain biscuits. By mashing up this vegetable as a filling, you can create comforting Southern dumplings in no time.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. As someone who’s always on the hunt for easy ...

Dumplings are delightful things, born of thrift and culinary ingenuity, that can easily be eaten in a few bites. That’s about as definitive a definition as I can reasonably give. Try to craft any ...

In a large pot, heat the vegetable oil and sesame oil over medium heat. Add the carrots, green onion whites, garlic, and ...

On Saturday, amid the cacophony of firecrackers and other pyro-noise, most of China will be up all night to welcome in the Year of the Tiger. Here in the north, that will mean televisions blaring, ...

SEATTLE — Soup dumplings and steamed buns are perfect food for gloomy Seattle days and they're also lucky foods for ushering in the Lunar New Year, which begins January 25th as we transition to the ...

Upholding an ancient Chinese craft, the New York City chef Joe Ng shapes miniature scenes of human life out of little more than flour and water. By Molly Young THERE IS NO dumpling without dough, that ...