Pork is a critical ingredient in a Cuban sandwich — and the best cut of meat to use is thinly sliced, slow-roasted pork shoulder. Not only is this cut affordable and flavorful, but the methods for ...

In Miami, Thanksgiving takes on a uniquely flavorful twist. While most of America prepares the traditional roasted turkey ...

The curse of loving Cuban sandwiches is that no matter how skilled you are, they can be a huge hassle to make at home. The mix of roast pork, ham, pickles, cheese, and mustard is one of the peaks of ...

Only in Florida: these unique BBQ terms tell a story of smoke, sauce, and Southern roots that locals instantly understand.

Florida’s Cuban sandwich scene has its own rhythm, a mix of sizzling grills, pressed loaves, and quick Spanish phrases traded ...

On Sunday, September 7, 2014, Westword will host its twentieth annual celebration of the Denver dining scene, DISH, in Sculpture Park at the Denver Performing Arts Complex, where many of the favorite ...

Two versions of the Cubano vie for menu real estate in Florida — Miami chef Eileen Andrade and Tampa chef Geraldo “Jerry” Bayona debate which makes the cut. Carrie Honaker is a Florida-based writer ...

The section of Augusta Road where Caribe has set up shop is a busy West Columbia thoroughfare that serves as a main connector ...