The food choices you make today could be determining whether you develop a debilitating chronic illness decades from now. Groundbreaking research analyzing data from over 2 million people followed for ...

Crohn’s disease is an inflammatory disease of the gastrointestinal tract. Several studies suggest that diet plays a vital role in the etiopathogenesis of Crohn’s disease. To learn more about the role ...

Medically reviewed by Robert Burakoff, MD Key Takeaways Avoid high-fiber, greasy, or fried foods during a Crohn's ...

Inflammatory bowel disease (IBD), including Crohn’s disease and ulcerative colitis, is a chronic condition in which the immune system mistakenly attacks the digestive tract, causing inflammation. This ...

Crohn's disease is a type of inflammatory bowel disease (IBD). It causes inflammation in the digestive system that can lead to stomach pain, diarrhea, weight loss, and other symptoms. These ...

A high inflammatory score of the diet (ISD) is associated with an increased risk for Crohn's disease, particularly with reduced intake of fibre, monounsaturated fatty acids, vitamin C, magnesium, ...

Researchers from the Medical University of Lodz in Poland investigated how diet can affect the severity of inflammatory bowel disease (IBD). IBD includes Crohn’s disease and ulcerative colitis, which ...

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Because Crohn's disease is an inflammatory bowel disease (IBD), that means the condition involves chronic inflammation in the digestive tract, and it's possible that certain foods could worsen ...

Please provide your email address to receive an email when new articles are posted on . Adherence to a Mediterranean diet was linked to a noncomplicated Crohn’s disease course. It also was associated ...