Two handy tools for cooking trout outside are a cast iron skillet and a grill grate. Nearly every fish I’ve cooked outside was caught, not bought. When I was guiding in Alaska, shore lunches of ...

Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...

Filets of rainbow trout take well to fast cooking on the grill, made easier with a grill basket. Build a hot fire in a charcoal grill, or preheat a gas grill to high (about 500°F). Season trout flesh ...

Trout is a lean protein and, when smoked, it has a natural sweetness. Combined with a reduced-fat creamy base and packed with ...

It’s almost time to put our grills and camping gear away for the year, and that’s why, in these fleeting warm days, it’s important to relish opportunities to cook outdoors. I always associate trout ...

Roshambo’s chef de cuisine Kevin Leveille was happy to share the recipe for this dish that was launched with the spring 2024 menu. He wrote, “For every menu switch, we as a team come together with ...

Give your post-workout meal routine a spicy kick with this recipe for gochujang trout and green beans. It's a one-tray wonder (less washing up, yay) that takes just 30 minutes from start to finish.

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