Dans un grand bol, combiner la farine, le lait en poudre et le bicarbonate de soude. Ajouter le beurre et sabler le tout, du bout des doigts, jusqu'à ce que l'appareil soit uniformément granuleux.
It is rare to talk about Indian sweets and not mention Gulab Jamun. Be it a festival, wedding, or any small happiness at home, Gulab Jamun makes every occasion sweeter, but have you ever wondered why ...
Diwali, the festival of lights is incomplete without the goodness of traditional Indian sweets. And one Indian sweet that is often celebrated on Diwali is Gulab Jamun. As diyas glow and homes fill ...