Looking to make a homemade pot roast in a jiffy? You don't need your slow cooker and an entire day; make it faster using this ...

Making a slow cooker pot roast requires a bit of preparation, like finding the right size roast for your appliance. Here's ...

Pot roast is an easy-to-make and tasty meal that is very popular. There is a three-ingredient way to make it in a slow cooker ...

Season chuck roast generously with salt and pepper. Rub enough flour over the roast to evenly coat the surface. In a large skillet pan, warm oil over high heat until very hot but not smoking. Sear the ...

A pot roast is comfort food at its finest — it tastes luxurious and is hearty enough to warm anyone up. Cooking a roast in a slow cooker eliminates most of the hard work when preparing this meal, but ...

Perfect pot roast is hard to beat. It’s rich and flavorful, filled with soft root vegetables and ultra-tender shreds of meat that basically melt in your mouth. And the gravy—made by thickening the ...

For our Shredded Barbecued Beef, we cut a chuck roast into quarters. The smaller pieces of beef absorbed more smoke flavor and cooked much faster. After cooking the meat in a disposable roasting pan ...

Because chuck roast is a fairly fatty cut, I degrease the cooking liquid in a gravy separator and whisk the defatted juices ...

If you love pot roast, you know it often requires patience. This hearty, meaty dish is usually made in a slow cooker, which is easy to prepare but not ideal for last-minute meals. But if you're a pot ...

Shredded barbecued beef in Brookline, Mass. This recipe appears in “The Complete Cook’s Country TV Show Season 10 Cookbook.” (Carl Tremblay/America’s Test Kitchen via AP) For our Shredded Barbecued ...