A pandemic emerges. It spreads around the world, claims lives and devastates economies for decades. Climate change makes it even deadlier. It infects hundreds of millions of people and kills millions, ...
New research suggests that an El Niño event may have aided the establishment and spread of a novel cholera strain during an early 20th-century pandemic, supporting the idea that climate anomalies ...
New research suggests that an El Niño event may have aided the establishment and spread of a novel cholera strain during an early 20th-century pandemic, supporting the idea that climate anomalies ...
Since 2022, the seventh cholera pandemic has escalated globally, with reported cases rising from 223 370 in 2021 to 560 823 in 2024 across affected countries. Cholera-related deaths also increased ...
Separation of the two Vibrio cholerae bacteria revealed in the 22399x magnified scanning electron microscopic (SEM) image, 2005. Image courtesy Centers for Disease Control (CDC) / Janice Haney Carr.
While cholera may have been killing people as far back as 400 B.C., it didn't start affecting the Americas until the second cholera pandemic began in 1829. Numerous other cholera pandemics followed, ...
New research suggests that an El Niño event may have aided the establishment and spread of a novel cholera strain during an early 20th-century pandemic, supporting the idea that climate anomalies ...
When we think of cholera, most of us picture contaminated water and tragic outbreaks in vulnerable regions. But behind the scenes, cholera bacteria are locked in a fierce, microscopic war-one that ...
Researchers uncover a notorious cholera strain that contains sophisticated immune systems to fend off viruses, which potentially helped it to fuel a devastating epidemic across Latin America. When we ...
The world is still in its seventh cholera pandemic, which has been surging since 2021, and case rates in various countries continue to be high. The disease is usually caused when water or food ...
Cholera is an acute diarrheal disease caused by ingesting Vibrio cholerae bacteria through contaminated food and water sources, and can become fatal when patients are severely dehydrated and left ...