Mrslarkin’s * classic sugar cookie makes use of three sugars: granulated, light-brown, and turbinado. The granulated gives the cookie a foundation of sweetness, the light-brown adds caramel notes, and ...

Frosted sugar cookies have nothing on this chewy variety – that doesn’t need icing to dazzle. It’s a sweet, tender take on the classic that’s way easier to make and, dare we say it, even tastier.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

The post 15 Fall Cookie Recipes That Taste Like You Actually Know What You’re Doing in the Kitchen appeared first on Cook ...

I love lemon desserts and I love them cold. Angie Dudley, a.k.a Bakerella, is the author of the New York Times best-selling book Cake Pops and creator of Bakerella.com. Visit PEOPLE.com on Fridays for ...

These chewy gingersnap cookies are a warm holiday treat! Welcome to GMA 25 Days of Cookies. For 25 days, we are featuring cookie recipes that are perfect to make for the holiday season. Our celeb BFFs ...

Use melted butter: Rothkopf Bates suggests using melted butter instead of softened butter. Simply melt butter in the ...

Jocelyn Delk Adams of Grandbaby Bakes shared her twist on the classic. Calling all cookie fans! "Good Morning America" has the scoop on some of the most beloved cookie recipes around. Cookbook author ...

The post Soft & Chewy Maple Cookies (With Cozy Holiday Spices) appeared first on may eighty five. These soft and chewy maple ...

This chewy gingerbread cookie recipe is included in "The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars" (2017, America's Test Kitchen, $35). "To put the chew in our ...