This light, fluffy, and oh so sweet cake is always a crowd pleaser! It's great for dessert of a sweet breakfast treat with your coffee. Place butter in a medium saucepan and melt over medium heat.

Blondies, or blond brownies, are one of those things that tend to get forgotten, ignored at the bottom of your mother’s ‘70s-era recipe box (in my case), or at the recesses of pastry cases, in favor ...

A recipe you’ll turn to over and over again, that’s what this is. It yields a bar cookie with the sweet tastes of chocolate and toffee and the sharpness and crunch of nuts. Served cold, it’s ...

Bar cookies are the move when you want something sweet without scooping dough all afternoon. These one-pan treats cover every ...

The classic pairing of sweet and salty makes these candied pecans pretty addictive, and the recipe works well with walnuts and cashews, too. You'll need a candy thermometer. Preheat oven to 350 ...