While baked salmon recipes typically call for a temperature of anywhere from 350 to 400 degrees Fahrenheit, you're going to want to turn your oven down to no higher than 250 degrees Fahrenheit for ...

Home cooks new to the baked fish game might stress over the correct temperature for salmon. This guide to proper oven temperatures helps demystify the process.

Wash your spinach and let it drain on paper towels. Preheat your oven at 350 degrees. Wash your fish thoroughly so it doesn't have that fishy smell.

Searching for an easy way to elevate a weeknight serving of baked salmon? Take a leaf out of French chef Jacques ... Pépin ...

Noor Murad’s baked salmon with harissa and cherry tomatoes. Ryan Liebe for The New York Times. Food Stylist: Brett Regot.