But for real — what do we have to do to get in on this foodie road trip? Because uh, there’s not much we wouldn’t do for this trip of a lifetime. Bourdain elaborated more on his Tumblr about the Lyon ...
Mark Wiens on MSN
This is the Rolls-Royce of chickens - the dish Anthony Bourdain couldn’t stop talking about
What began as a food tour through Lyon quickly turned into a pilgrimage through the heart of French gastronomy. From bustling market halls filled with organ meats, sausages, pastries, and heritage ...
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